The Vegan Food Blog

Your daily dose of easy vegan recipes!

Vegan Hot Pockets

When going vegan, creating nice delish snacks that you can cook up in 15 minutes can become a struggle. These hot pockets fit the bill perfectly for a quick snack that you will crave over and over.

Chocolate Almond Tarts

With the use of agave nectar, this tart becomes a super sweet treat. It always amazes me how little people use agave nectar when infact it is the perfect sweetener for any dish. My personal preference for this recipe  is to increase the mixture to line a larger dish and make one large tart rather […]

Eggless Banana And Walnut Muffins

These are eggless to begin with, and just swap out the butter with a vegetable margarine to vegan-ize them. Great for lunches, if kept in an air tight container they can last a few days.

Kale Chips

A dead easy recipe for a super tasty snack. Kale chips are a staple snack of anyone who has recently gone vegan and is missing their snack foods. You can pretty much sprinkle any type of salt/flavouring on these and they still taste great.

Vegan Chocolate And Cherry Custard Tarts

These are absolutely delish. If you prefer vanilla custard, just remove the dark chocolate from the recipe. If you want a different sort of chocolaty taste, you can instead use a sweetened version of soy milk to give it that extra kick.

Easy Vegan Cookies

It doesn’t get much easier than this. Mix all ingredients and bake. Definitely one of simplest recipes for vegan cookies so you have no excuses not to bake.

Vanilla Chia Seed Pudding

This is a very versatile recipe that works for both breakfast and dessert. Following the recipe to a tee, it isn’t too sweet to keep for breakfast. Switching out the regular almond milk for sweetened almond milk (Or chocolate flavoring), turns it into a nommy pudding.

Super Simple Vegan Ice Cream

I actually let out a sigh when I saw how this recipe was done. It is so dead simple you will be amazed you never thought of it yourself. Included is 3 recipes (Berry, Peanut Butter & Pecan), but it is so dead simple to apply your own twist and make it your own.

Vegan Apple And Cranberry Cheesecake

Cheesecake without cheese always sounds a bit dubious, but by using coconut butter this “cheesecake” tastes amazing. There is alot of nuts (cashews and almonds) in the recipe, but you can make your own style base to lose a bit of that nutty flavor if it’s too overwhelming.

Vegan Cinnamon Rolls

With the tagline of “The best vegan cinnamon rolls ever”, these tasty treats totally deliver. I really love the addition of chia seeds which is a real super food. Chia seeds boast 20% protein with all 8 essential amino acids, five times more calcium than milk, second times more vitamin C than oranges and they […]

Vegan No Bake Pumpkin Pie

This is similar to the chai spiced pumpkin pie recipe we shared the other day, but a bit simpler (And in pie form!). So if chai spices don’t take your fancy, or it seems a bit daunting, try this one out first to get a taste for a delicious pumpkin treat. It’s also no-bake which […]