Blueberry Cupcake Pancakes
10 mins25 mins
What the heck are "cupcake pancakes" you ask? It's baking pancake batter into little cupcake sized bites. Similar to pikelets, but instead of being made in a frying pan, they are baked in your oven.
Coconut and Black Rice Pudding
5 mins50 mins
Black rice is a somewhat rarity to be found in recipes these days. Certainly in the western world. However in places like Bali, it's an everyday thing.
Roasted Eggplant Dip
10 mins30 mins
This is a great starter for any dinner party, just serve with your favorite breads and you are ready to go.
Thai Green Curry Soup
5 mins15 mins
Even though this is supposed to be a soup, it still goes great on rice or with a naan bread on the side.
Marinated Mushroom and Squash Soup
10 mins40 mins
By marinating the mushrooms and adding them at the last minute (As opposed to blending them up), you end up with a good separation of flavors.
Vegan Tiramisu
30 mins60 mins
Tiramisu is a favourite of many, but the dairy in it usually rules it out for vegans. But add in some coconut oil, and a dash of coconut nectar and you have a cruelty free dessert.
Curry Spiced Yams and Cauliflower
5 mins30 mins
The secret to this recipe is taking what you learn making it, and applying it to other veges so it never gets old.
Ginger and Thai Chili Champorado
10 mins0 mins
Champorado is a chocolate rice pudding originating from the Mexico, and later making it's way into Philippine cuisine. Think of it like a sticky rice pudding!
Quinoa Vegan Chili
10 mins45 mins
Any vegan will tell you that getting a decent amount of beans such as quinoa, lentils and chickpeas in your diet is a real necessity. So here is a killer recipe for vegan chili that uses quinoa instead of meat.
Leek and Mushroom Vegan Quiche
30 mins60 mins
Egg free vegan quiche recipes are hard to come by. After all, how can you make a quiche without egg? Isn't that the main ingredient?!
Homemade Chocolate Almond Milk
30 mins0 mins
Sure you can buy chocolate flavored non-dairy milks these days. Coming in almond, rice and soy varieties. But nothing feels better than making your own bottle of chocolatey goodness.
